Poongnyun Bakery presents Our Rice Baking Experience Center

Try making bread using Korean domestic grains!


Our Grain Keeper

Make bread using domestic grains with values of ‘honesty’ and ‘health.’
A baking experience center made by Poongnyun Bakery, the pride of Jeonju,
“Poongnyun that I Make” is a place you can newly understand the precious worth of domestic grains used to bake bread by hand.

Like Poongnyun Bakery has steadily made effort to provide healthy bread for customers and to preserve the worth of domestic grains,
now everyone that comes here are “Our Grain Keepers.”

Getting to Experience Center

Address: Workshop “Poongnyun that I Make (Naega Mandeun Poongnyun)”, 1F of Kium Building, Korea Traditional Culture Center, 20, Hyeonmu 1-gil, Wansan-gu, Jeonju-si, Jeollabuk-do
* Free Parking Available


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